Mini Buttermilk Berry Milkshakes Recipe

Directions:

1. Let your vanilla ice cream soften up a bit before scooping three XL scoops into a big sized glass or cup. Mix in the buttermilk using a milkshake machine, an immersion blender, or by hand.
2. Make the berry puree: Puree berries with an immersion or regular blender. Incorporate a small splash of creme de cassis.
3. Spoon or pour a bit of the vanilla milkshake into each serving glass, add a bit of the berry puree, more of the milkshake, more puree, and so on. Give the milkshakes a bit of a swirl with a spoon and serve immediately.